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Each bottle contains more actual Straight Premium ACAI Juice than any other brand blend!

Our ACAI berries are wild grown in the Amazon Rain Forest. They are hand picked and cold pressed to extract the juice - pure perfect ACAI berry juice.

ACAI BERRY is truly a wonderful plant. Acai fruit grows on an Amazon Palm Tree and have been prized for hundreds of years by Brazilian natives for their ability to provide a sense of strength, energy, and a high nutritional content.

The Acai Berry with twice the antioxidants of blueberries and high levels of omega fatty acids, is considered to have the best nutritional value of any fruit.

Acai (pronounced AH-sci-EE) with the symmetry of a grape and the size of a giant blueberry has a taste that some describe as a mix between berries and chocolate. Deep purple in color, açaí is extremely rich in antioxidants (anthocyanins). These strong antioxidants go to battle against free-radical molecules that invade the body, helping to combat premature aging and even help prevent serious diseases like heart disease.

This little palmberry, growing wild in the Amazon rainforest of Brazil, packs an amazing health punch. In fact, natives of Brazil have been eating acaí fruit for centuries, typically grinding it into a pulp to eat for breakfast or as an energizing snack. More recently,açaí has begun to make a splash among surfers and other active-minded folks in the know.

Acai also contains an almost perfect complex of amino acids and vital trace minerals, elements that are essential to proper muscle contraction and regeneration. Plus, acai has a synergy of omega 6 and 9 fatty acids: the healthy, monounsaturated type of fat that can help reduce bad cholesterol and increase good cholesterol. Like most berries, acai berries are also a healthy source of natural fiber, good for the cardiovascular system and digestive tract health.

Acai Berries also have a remarkable concentration of antioxidants to help combat premature aging.

The fatty acids & omegas. 60% Oleic (omega 9) - a monounsaturated essential fatty acid which helps to lower LDL (harmful cholesterol), while maintaining HDL ( beneficial cholesterol). 12% Linoleic (omega 6) - a polyunsaturated essential fatty acid which has also been found to lower LDL, while maintaining HDL.

Acai fruit also contains many valuable Phytosterols. Sterols are compounds of plant cell membranes providing numerous benefits to the Human body, namely the reduction of blood plasma cholesterol.

In the Acai Berry,is a dense source of a particular class of flavonoids called anthocyanins. Acai Berry's ORAC value (a measure of its antioxidant properties), is higher than any other edible berry on the planet. Acai Berry is also an excellent source of dietary fiber!

The ACAI Berry (Euterpe Oleracea):
The Acaí berry, or Acaí Fruit (ah-sigh-ee) grows on Acai palms in the Amazon Rainforest and is similar to a grape. The Acaí berry itself is 90% nut and 10% pulp and must be carefully processed before it can be made into a juice. Acaí berries offer a delicious tropical berry flavor and have exceptional nutritional qualities. Acaí contains high levels of Antioxidants, Omega Fatty Acids (healthy fats), Iron, Amino Acids, Fiber, and many other vitamins and minerals. The native peoples of the Amazon have consumed Acaí for hundreds of years. In the recent past the popularity of Acaí has spread. There have been major network news stories about Acai and even Oprah Winfrey have touted the healthful qualities of Acai.

Acaí berries contain very high amounts of essential fatty acids & omegas proven to lower LDL & HDL cholesterol levels. They are also a remarkable concentration of antioxidants to help combat premature aging. Acaí Berry is a dense source of a particular class of flavonoids called anthocyanins. The ORAC value of Acaí Berry is higher than any other edible berry in the world!. Acaí Berry is also an excellent source of dietary fiber!

Acaí is extremely rich in organic vegetable protein, which does not generate cholesterol during its digestion and is processed and transported to your muscles more easily than animal protein (such as in milk or meat). Besides its outstanding content of protein and unsaturated lipids, Acai is also rich on carbohydrates which provide your body with the necessary energy while working or practicing any kind of sport.

Medical research studies conducted on the Acaí berries indicate:

An amazingly high concentration of levels of antioxidants which combat premature aging.

The proanthocyanidine contents in Acaí Berries are 10 to 30 times the anthocyanins (these are the purple colored antioxidants) in red wine per volume. Although the French have a high fat diet, they have a low incidence of cardio vascular disease compared to the western countries. They attribute this factor to their consumption of red wine.

Acaí Berries can help a promote a healthier cardio vascular system and digestive tract, because of its synergy of monounsaturated these are the healthily) fats, dietary fiber and phytosterols.

An excellent source of fiber! Fiber promotes a healthy digestive system. Research studies suggests soluble fibers may help lower blood cholesterol, and the insoluble fiber may help to reduce the risk of developing certain types of cancers.

Essential amino acid complex along with trace minerals, which are vital for proper muscle contraction and regeneration.

Aside from the energy and fluid replacement, Acaí Berries provide a nutrition profile complete with vitamins, minerals and essential fatty acids (omega 3, 6 & 9).

The fatty acid ratio in Acaí resembles that of olive oil. Studies suggest this is a contributing factor to the low incidence of heart disease in Mediterranean populations.

Acaí Berries contain plant sterols including beta-sitosterol. Today, sterols are being used to treat associated benign prostate dyperplasia. These plant sterols have also been shown to help control cholesterol as well as act as precursors to many important substances produced by the body.